Recipes
A tasty snack with great a-peel
WITH WORLD ENVIRONMENT DAY SHINING A LIGHT ON SUSTAINABILITY, GEMLIFE EXECUTIVE CHEF MATT CONQUEST IS ENCOURAGING HOME COOKS TO THINK D...
Crispy fried rabbit made for sharing
GEMLIFE CHEF MATT CONQUEST BELIEVES GREAT FOOD IS ALL ABOUT FLAVOUR, COMFORT AND A LITTLE CREATIVITY.
“I love proteins that are vers...
Hooked on healthy barramundi
GEMLIFE’S CHEF MATT CONQUEST SHARES A FRESH, FLAVOUR PACKED BARRAMUNDI RECIPE THAT PROVES HEALTHY EATING CAN BE EASY, AND DELICIOUS.
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A luscious stone fruit tart tatin for two
TO CELEBRATE THE SWEETNESS OF LATE-SUMMER STONE FRUIT, GEMLIFE CHEF MATT CONQUEST SHARES A BEAUTIFULLY SIMPLE, YET ELEGANT, DESSERT: A ...
A bright and flavourful take on Filipino Chicken Adobo
LONG, WARM SUMMER DAYS CALL FOR DISHES THAT DELIVER BIG FLAVOUR WITHOUT THE FUSS – AND GEMLIFE CHEF MATT CONQUEST HAS JUST THE RECIPE.
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Kick off the new year with Chef Matt’s ultimate beef jerky
TO START THE NEW YEAR IN DELICIOUS FASHION, GEMLIFE CHEF MATT CONQUEST IS SERVING UP A FLAVOUR-PACKED FAVOURITE RECIPE – HOMEMADE BEEF ...
Festive favourite full of flavor
CHRISTMAS JUST WOULDN’T BE THE SAME FOR GEMLIFE GOLD COAST RESIDENT SUE STEPHEN WITHOUT HER FAMOUS CHERRY GLAZED HAM – A SHOW-STOPPING ...
Festive flavours, layered with love
FOR GEMLIFE HIGHFIELDS HOMEOWNER CARLENE WILSON, CHRISTMAS HAS ALWAYS BEEN A SEASON FOR FAMILY, FAITH, AND FOOD – AND HER RASPBERRY, PE...
Festive lunch favourites – fresh flavours for a relaxed, Aussie Christmas
AN AUSSIE CHRISTMAS IS ALL ABOUT SUNSHINE, SEAFOOD, AND SHARING GREAT FOOD WITH THE PEOPLE YOU LOVE – AND GEMLIFE’S CHEF MATT CONQUEST ...
Deb’s famous Christmas cake
FOR DEB SHEPHARD OF GEMLIFE MORETON BAY, CHRISTMAS ISN’T COMPLETE WITHOUT HER MUCH-LOVED FRUIT CAKE – A RECIPE SHE HAS BEEN PERFECTING ...
Sliders that steal the show
GEMLIFE CHEF MATT CONQUEST SAYS THERE’S NOTHING LIKE THE RICH, SMOKY FLAVOUR OF SLOW-COOKED PORK PAIRED WITH SOFT SLIDER BUNS.
“Pulle...
Tantalising tuna with a sesame twist
THE SESAME CRUSTED SEARED TUNA IS A SHOW-STOPPING DISH THAT’S SIMPLE TO PREPARE YET GUARANTEED TO IMPRESS.
Fresh, light, and full of...
Get ready to wing it like a pro with Chef Matt
WHETHER YOU LOVE YOUR WINGS FIERY HOT, STICKY-SWEET, OR SMOKY AND BOLD, GEMLIFE CHEF MATT CONQUEST HAS THE PERFECT BASE TO GET YOU STAR...
Winter warmth in every bite
AS THE COOLER DAYS SETTLE IN AND THE WINTER WOOLLIES COME OUT, GEMLIFE CHEF MATT CONQUEST IS TURNING UP THE HEAT IN THE KITCHEN.
He ...
A fresh take on saffron gnocchi
THERE’S SOMETHING TRULY COMFORTING ABOUT HOMEMADE GNOCCHI – SOFT, GOLDEN PILLOWS OF POTATO THAT ARE PERFECT FOR COOLER NIGHTS OR A SPEC...
Rich, earthy, and perfect for autumn
RICH, SAVOURY, AND DEEPLY COMFORTING, THE WILD MUSHROOM AND PARMESAN SFORMATO (ITALIAN SET CREAM) DISH IS THE PERFECT WAY TO WELCOME TH...
Easter buns a ‘choc’ full delight
EASTER IS ALMOST HERE AND WHAT BETTER TIME TO INDULGE IN THE RICH, CHOCOLATEY GOODNESS OF DOUBLE-CHOCOLATE EASTER BUNS – A DECADENT TWI...
Savour the flavours of autumn with BBQ lamb rump
AS THE COOLER NIGHTS OF AUSSIE AUTUMN ROLL IN, THERE’S NOTHING BETTER THAN A HEARTY, HOME-COOKED MEAL FRESH OFF THE GRILL.
For GemLi...
Sweets for your sweet Valentine
VALENTINE’S DAY IS THE PERFECT OCCASION TO CELEBRATE LOVE AND TOGETHERNESS WITH A DISH THAT’S AS VIBRANT AND REFRESHING AS THE SEASON.
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Get the jump on a true Aussie summer dish
A FAIR DINKUM TREAT THAT IS PERFECT AS A LIGHT AUSSIE SUMMER DISH IS GEMLIFE CHEF MATT CONQUEST’S MARINATED KANGAROO FILLET SALAD.
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Diane’s savoury relish adds touch of spice
MAKING TASTY RELISH, CHUTNEY AND JAM FOR CHRISTMAS IS A SPECIALITY OF GEMLIFE PALMWOODS HOME COOK DIANE ARDEN.
“I’ve been making the...
Chef Matt’s flavoursome Christmas share table
SPICE UP YOUR LIFE WHILE YOU INDULGE IN TOGETHERNESS THIS FESTIVE SEASON WITH GEMLIFE CHEF MATT CONQUEST’S ULTIMATE CHRISTMAS SHARE TAB...
Ice-cream sandwiches a merry little treat
CHRISTMAS IS A TIME FOR SWEET SURPRISES AND NONE ARE SWEETER THAN KAREN FIELD’S BISCOFF CARAMILK ICE-CREAM SANDWICHES.
“The ice-crea...
Rumballs make sweet gifts for Christmas
CHRISTMAS COMES JUST ONCE A YEAR AND IT IS ALSO THE OCCASION WHEN GEMLIFE GOLD COAST HOMEOWNER CATHY SCRUTON TRANSFORMS HER MUM’S DELIC...
Friends renowned for their festive fare
BAKING AND CHRISTMAS GO HAND IN HAND FOR GEMLIFE PALMWOODS’ CHERYL BLAKE AND SUE WOLFF, WHO SAY THEY LOVE TO COOK UP FESTIVE MEALS.
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Glenda keeps festive Scottish tradition alive
CHRISTMAS IS A TIME FOR GIVING AND FOR GLENDA MOORE OF GEMLIFE MORETON BAY, IT HERALDS SOME DEDICATED EFFORT IN THE KITCHEN AS SHE WHIP...
Vegan-style pumpkin a perfect palate pleaser
WHEN YOU ARE LOOKING FOR A RECIPE THAT’S HEARTY AND SUITABLE FOR ALL OCCASIONS, YOU CAN’T GO PAST STUFFED ROASTED PUMPKIN.
“Stuffed ...
Dishing it up – Cooking is chef John’s delight
JOHN HUNTER GOT A TASTE FOR WORK AS A CHEF AFTER ENLISTING WITH THE AUSTRALIAN ARMY’S BUSHMAN’S RIFLES BATTALION OF THE CITIZENS MILITA...
A dish to make pasta lovers rejoice
ENLIGHTENED COOKS FROM THE 1770S WHO BEGAN COMBINING PASTA AND EGGS TOGETHER, ARE CREDITED FOR LEADING THE WAY WHEN IT COMES TO THE CAR...
Tender, juicy picanha ideal for camping out
WHIPPING UP A GOOD MEAL WHILE TRAVELLING AND CAMPING OUT CAN BE MOST REWARDING.
GemLife Chef Matt Conquest said one of his favourite...
Homemade pet-pleasing treats
SHOW YOUR FOUR-LEGGED BESTIE SOME LOVE THIS AUGUST WITH GEMLIFE CHEF MATT CONQUEST’S RECIPE FOR HONEY PUMPKIN, PEANUT BUTTER AND OAT DO...
Lolli’s Soup – Mixes by Spice It Up
WANT TO COOK UP A DISH FULL OF NATURAL SPICY INGREDIENTS WITHOUT HAVING TO BUY EACH OF THE SPICES INDIVIDUALLY?
GemLife Chef Matt Co...
Beef up your winter menu
AS THE WINTER CHILL SETS IN, THERE’S NOTHING QUITE LIKE COSYING UP WITH YOUR LOVED ONES OVER A COMFORTING, HEARTY MEAL.
GemLife Chef...
Fresh and savoury treat perfect for autumn
AS THE COOL OF AUTUMN STARTS TO MAKE ITSELF KNOWN, THERE’S NOTHING QUITE AS COMFORTING AS A LIGHT YET SATISFYING MEAL SUCH AS SAN CHOY ...
Enjoy a twist on tradition this Anzac Day
ANZAC DAY IS A SPECIAL COMMEMORATIVE EVENT WITH SEVERAL TRADITIONS OBSERVED EVERY YEAR INCLUDING DAWN SERVICES, COFFEE AND BUNDY, TWO-U...
Flex your mussels for a delicious treat
BLACK LIP MUSSELS ARE AN OFTEN-OVERLOOKED SEAFOOD OPTION FOR LUNCH OR DINNER, BUT THEY ARE A DELICIOUS AND RELATIVELY COST-EFFICIENT IN...
Spice up meals with some variety
THEY SAY VARIETY IS THE SPICE OF LIFE, AND THIS IS CERTAINLY THE CASE WHEN IT COMES TO SERVING UP A HEALTHY MEAL FOR THE FAMILY AFTER O...
Zaatar Spice-crusted Baked Cauliflower with Zesty Tahini Sauce
WITH WORLD VEGAN DAY TAKING PLACE ON 1 NOVEMBER, WHY NOT GIVE SOME THOUGHT TO TRYING SOME VEGAN-FRIENDLY MEALS?
GemLife Chef Matt Co...
Quick and easy pasta dish
PASTA DISHES MAKE A GREAT QUICK DISH TO FEED THE FAMILY OR A FINE MEAL TO ENJOY WITH COMPANY.
One of GemLife Chef Matt Conquest’s fa...
Quick, easy beef skewers for travellers
SETTING OFF ON A ROADTRIP THROUGHOUT THE GREAT AUSTRALIAN OUTBACK AND WANT SOME QUICK AND EASY MEALS TO ENJOY ALONG THE WAY?
Then wh...
Spoil Mum with Gin and Tonic Truffles
MOTHER’S DAY IS JUST AROUND THE CORNER, AND WE ALL NEED TO TAKE THE TIME TO CELEBRATE OUR MUMS OR THE MOTHER FIGURES IN OUR LIVES.
W...
Tacos on the road
FLAVOURFUL AND DELICIOUS, GEMLIFE CHEF MATT CONQUEST’S MEXICAN STEAK TACOS ARE EASY TO COOK ON YOUR NEXT ROADTRIP WITH EXPLORE BY GEMLI...
Oh honey, that’s yummy!
IN CELEBRATION OF WORLD HONEY BEE DAY ON SATURDAY, 20 AUGUST, GEMLIFE CHEF MATT CONQUEST SHARES HIS NEW FAVOURITE BREAKFAST SPREAD – CR...
Winter warmer recipe – Cauliflower, Cheddar and Beer Soup
Winter is here! Avoid the chill this season with GemLife chef Matt Conquest’s favourite comfort soup.
The unique combination and bol...
Treat mum to a delicious home-made breakfast
Mother’s Day is just around the corner and nothing says, ‘I love you’ more than a lovely stack of fluffy buttermilk pancakes.
GemLif...
Anzac biscuits with a twist
Anzac biscuits are a classic Australian and New Zealand recipe which originated during world war 1 and are traditionally made to commem...
St Paddy’s Day Irish Soda Bread
St Patrick’s Day – better known as St Paddy’s Day – is a great excuse for merriment, shenanigans, a pint of Guinness, an ensemble of he...
Crisp Speck and Gruyere Picnic Loaf with Roast Tomato Relish
Take valentine’s day outside this year by packing a beautiful basket of tasty treats (and a bottle of bubbly). Whether you are in the c...
Baked Salmon with Shaved Cucumber, Asparagus and Tomato Salad
With the festivities done and dusted and many of us looking forward to healthier and less calorific eating (hello New Year’s resolution...
Gluten-free Christmas pudding
Gluten-free Christmas pudding
Every year a new Christmas tradition starts somewhere in the world.
At GemLife Pacific Paradise, ho...