Baked Salmon with Shaved Cucumber, Asparagus and Tomato Salad
With the festivities done and dusted and many of us looking forward to healthier and less calorific eating (hello New Year’s resolution...
01 Jan
News
01 Jan
Paddling to better health – Stand-up watersport keeps couple at one with nature
Keeping fit and healthy is one of many benefits associated with stand-up paddleboarding, according to enthusiasts Melissa Parkinson-Lee...
01 Jan
Amazing creations in timber – Bob’s masterful inlays a jewel in the crown
Creating jewellery boxes carved out of timber and displaying intricate inlay artistry, featuring huts built in the high country of Vict...
01 Jan
The magic of new beginnings
GemLife residents share their New Year’s resolutions
Every year millions of people make New Year’s resolutions, hoping to spark posi...
01 Jan
History in the making – Explore by GemLife a big hit with seasoned travellers
When seasoned travellers Joy Madex and Warren Gilliland jumped into the Explore by GemLife motorhome and set off on an eight-day 886km ...
01 Jan
Surfing for life – Endless summers and the love of surf
An avid surfer for over 50 years, surfing has been a defining force of GemLife director Gregg Piercy’s life, and today he credits the s...
01 Jan
Open season – Pro golfer teeing up for a year to remember
Teeing off in a major golf tournament in the USA is just one of the many exciting activities on pro golfer Glenn Joyner’s list of thing...
01 Jan
Fit and fabulous – How to lose weight and get fitter in 2022
It is never too late to start an exercise program or adjust what you eat to achieve good nutrition while also losing weight, according ...
01 Jan
Celebrating Fifty Over 50
GemLife is proud to sponsor Dare Magazine’s Fifty Over 50, a celebration of 50 Australians aged 50-plus making a difference. From pi...
01 Jan
January 2022 Director’s Message
Welcome to the January issue of The Gem and the start of a whole new year. 2022 has arrived and the next 12 months promises to be actio...